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Chief editor of Sapporo 100 miles Mika Osanai Presents
Spring Seasonal
Gourmet in Hokkaido

Squid

Fresh Nice Texture of Squid Sushi

Spear squid are caught at south Hokkaido and used for spring dish food squid. Pacific flying Squid are caught in same area but from June. Most delicious why to eat them is raw. To keep them fresh carried by water tank alive.

Squid cuisine
Recommended Shop

Sapporo Kakehashi Kita Nijo Store

Restaurant name Kakehashi means bridge in Japanese. There are wish to bridge fisherman and farmer's heart to guest. Prices are reasonable and have various menu so that popular to local peaple. If you make reservation you can visit by 60 people at maximum.

Address
Maruho build. Basement 2nd floar, Kita 2 jo, Nishi 2 chome, Chuouku, Sapporo
Telphone
011-222-9984
Store hour
17:30~23:30
Closed day
You must Reserve
Web Site

Kutchan Robata Niseko Naniwatei

The restraunt opend 2 years ago to bring delicious food from Susukino to Niseko, whiche have 56 year history. Japanese‐style barbecue offers you a special menu only in here. *Squid food offered as one of the menu in course meal.

Address
Huckleberry Farm, 259, Kabayama, Kutchan
Telphone
0136-22-3388
Store hour
Store Hour : 11:30~14:30 (Only April 27th. To November 30th. )/17:00~22:00 (all season)
Closed day
Thursday and Friday
Web Site
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